The Healthy Market Imposes Quinoa as the Grain of the Future

In addition to the nutritional contribution that quinoa bread offers, since it is proven that this cereal is rich in proteins, amino acids and fibers, elaborating it will increase the profit margin of the bakers who bet on this alternative.

The tendency to consume natural and healthy products is giving quinoa an important role in the diet of Colombians. This grain produced mainly by indigenous people in departments such as Cauca and Nariño has already attracted the attention of the food producing companies that have incorporated products based on it.

In the Quinoa Products USA market you can find quinoa in different presentations: Grains to be consumed in salads, soups or as accompaniments; raw and instant flours, used in baking, bakery, smoothes and soups; flakes for cereals, yogurts and fruits.

There is also a range of products made with quinoa such as cereal bars, hamburgers, custards and cookies, among others, according to analyzes carried out by Pro Colombia.

Product1

Raw Grain: It is the typical grain of quinoa, ready to be cooked, either sweet or salty, in desserts or meals. Get some of popular Quinoa Products UK.

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Toasted Grain: It is the same grain that has been subjected to heat to be used in the preparation of edible products, either as granolas or concentrated food preparation.

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Raw Flour: Flour that is used in bakery, pastry or simply as thickener of other preparations.

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Toasted Flour: It is the roasted grain of quinoa that is milled and remains with a pleasant aroma and sweet flavour, it is used in confectionery or direct consumption either as a drink or thickener.

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Food Supplement Based on Quinoa: Due to the nutritional qualities of quinoa, and considering the food requirements of certain groups of people, such as older adults, students, athletes, pregnant women, is that vitamins and minerals were added to the processed quinoa , to offer a highly nutritious, healthy and instant product.

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Quinoa Development: feeding with healthy and functional products that improve their quality of life. As Quinoa products made of 100% Peruvian Quinoa, so they are completely safe for health.

Quinoa is imposed as one of the grains of the future and food companies do not want to miss the opportunity to take advantage of a growing market. This is the panorama. That why Quinoa Based Products demands is increasing day by day.